The Nicaraguan diet consists mainly of corn, beans and rice, flavored with a variety of spices and cooked in a number of interesting ways. Experience the tantalizing taste experience of Nicaraguan cuisine with these food recipes from Nicaragua. We are certain you will have a good time cooking and savoring these delicious Nicaraguan recipes.
The majority of Nicaraguan culinary dishes date back to pre-Colombian times and as a result are a mixture of interesting dishes and unusual ingredients. When colonists arrived in Nicaragua, they found that the Creole people living here had made ample use of the foods available in the area. The varied menu that was present then and is still used today is a delicious mixture of soups, meats ...